Telefon

0040 21 351 20 81

Marketing

0040 733 679 823

Luni - Vineri

7:30 - 15:30

Calea Bucuresti nr. 1

Balotesti Romania

INCDBNA-IBNA Balotești

LUCRĂRI ISI (selecție)
  • Bulgaru VC, Gras MA, Popa A, Pistol GC, Taranu I, Marin DM Trends in Mycotoxins Co-Occurrence in the Complete Feed for Farm Animals in Southern Romania During 2021–2024 Period. Toxins 2025, 17(4), 201; https://doi.org/10.3390/toxins17040201
  • Panaite, T. D., Cornescu, G. M., Gagniuc, E., Cismileanu, A. E., Gal, C., Dumitru, M., & Toma, S. M.. Impact of Peas (Pisum Sativum L.) as a Sustainable Source of Protein in Growing Pigs’ Diets on Production Efficiency, Nitrogen Metabolism and Gastrointestinal Tract Health Agriculture, 2025, 15(8), 897. https://doi.org/10.3390/agriculture15080897
  • Panaite, T. D., & Hăbeanu, M. Rational Use of Feed to Promote Animal Healthy Feeding. Agriculture, 2025, 15(6), 644. https://doi.org/10.3390/agriculture15060644
  • Pistol GC, Bulgaru VC, Grosu IA, Marin DE, Ciurescu G, Martau GA, Taranu I Modulation of intestinal inflammation by a diet including a synbiotic combination of prebiotics and probiotics in weaned piglets challenged with Escherichia coli lipopolysaccharide. Animals 2025, 15(13), 1832; https://doi.org/10.3390/ani15131832
  • Taranu I, Bulgaru V. C, Pistol G.C, Gras M.A, Ciupitu A.M., Grosu I.A, Vlassa M, Filip M, Marin D.E Mustard Meal Extract as an Alternative to Zinc Oxide for Protecting the Intestinal Barrier Against E. coli-Lipopolysaccharide Damage J. Mol. Sci. 2025, 26, 273
  • Untea, A.E.; Oancea, A.-G.; Vlaicu, P.A.; Varzaru, I.; Saracila, M. Blackcurrant (Fruits, Pomace, and Leaves) Phenolic Characterization before and after In Vitro Digestion, Free Radical Scavenger Capacity, and Antioxidant Effects on Iron-Mediated Lipid Peroxidation Foods, 2024, 13, 1514. https://doi.org/10.3390/foods13101514
  • Saracila, M.; Untea, A.E.; Oancea, A.G.; Varzaru, I.; Vlaicu, P.A.Comparative Analysis of Black Chokeberry (Aronia melanocarpa L.) Fruit, Leaves, and Pomace for Their Phytochemical Composition, Antioxidant Potential, and Polyphenol Bioaccessibility.Foods 2024, 13, 1856. https://doi.org/10.3390/foods13121856
  • Varzaru I, Untea AE, Panaite T.D, Turcu R, Saracila M, Vlaicu PA and Oancea AG. Chlorella vulgaris as a Nutraceutical Source for Broilers: Improving Meat Quality and Storage Oxidative Status. Foods. 2024 13(15): 2373. doi: 10.3390/foods13152373
  • Marin D.E., Bulgaru V.C Grosu I.A, Pertea AM, Pistol G.C, Taranu I Alternariol monomethyl-ether induce toxicity via cell death and oxidative stress in swine intestinal epithelial cells Toxins 2024, 16, 223. https://doi.org/10.3390/toxins16050223
  • Anghel, A.C.; Țăranu, I.; Orțan, A.; Marcu Spinu, S.; Dragoi Cudalbeanu, M.; Rosu, P.M.; Băbeanu, N.E Polyphenols and Microbiota Modulation: Insights from Swine and Other Animal Models for Human Therapeutic Strategies.Molecules 2024, 29(24), 6026; https://doi.org/10.3390/molecules29246026
  • Vlaicu, P. A., Untea, A. E., Lefter, N. A., Oancea, A. G., Saracila, M., & Varzaru, I. Influence of rosehip (Rosa canina L.) leaves as feed additive during first stage of laying hens on performances and egg quality characteristics. Poultry Science, 2024, 103(9), 103990.https://doi.org/10.1016/j.psj.2024.103990
  • Rambu D, Dumitru M, Ciurescu G, Vamanu E. Solid-State Fermentation Using Bacillus licheniformis-Driven Changes in Composition, Viability and In Vitro Protein Digestibility of Oilseed Cakes Agriculture. 2024; 14(4):639. doi:10.3390/agriculture14040639
  • Oancea A.G.; Dragomir, C.; Untea, A.E.; Saracila, M.; Cismileanu, A.E.; Vlaicu, P.A.; Varzaru, I.The Effects of Flax and Mustard Seed Inclusion in Dairy Goats’ Diet on Milk Nutritional Quality. Agriculture 2024, 14, 1009, https://doi.org/10.3390/agriculture14071009
  • Marin D.E, Grosu I.A, Pistol G.C , Bulgaru C.V, Pertea A.M, Taranu I. The Combined Effect of Two Alternaria Mycotoxins (Alternariol and Alternariol Monomethyl Ether) on Porcine Epithelial Intestinal Cells Agriculture 2024, 14, 1478. https://doi.org/10.3390/agriculture14091478
  • Dumitru M, Lefter N, Ciurescu G, Draghici R. Effect of Bacillus licheniformis on Growth, Bone Mineralization,and Intestinal Microbiota in Broilers Fed Cowpea Diets. Agriculture. 2024 14:1-20. doi.org/10.3390/agriculture14112013
  • Grosu I.A., Pistol G.C., Marin D. E., Taranu I. The Potential of Mustard Seed Meal to Alleviate LPS-Induced Microbial Shifts in Weaned Piglets Agriculture 2024, 14(12), 2269; https://doi.org/10.3390/agriculture14122269
  • Vlaicu, P. A., Untea, A. E., Oancea, A. G. Sustainable Poultry Feeding Strategies for Achieving Zero Hunger and Enhancing Food Quality. Agriculture, 2024, 14(10), 1811. https://doi.org/10.3390/agriculture14101811
  • Vlaicu, P. A., Untea, A. E. Feeding Strategies and Quality Assessments of Animal-Derived Products. Agriculture, 2024, 14(11), 1949. https://doi.org/10.3390/agriculture14111949
  • Cismileanu, A.E.; Toma, S.M.; Ropota, M.; Dragomir, C.P.; Cornescu, G.M.; Dragomir, C. Obtaining Goats’ Dairy Products Enriched in Healthy Fatty Acids by Valuing Linseed or Hempseed as Dietary Ingredients. Agriculture, 14, 1498. https://doi.org/10.3390/agriculture14091498
  • Matache, C.-C.; Cornescu, G.M.; Drăgotoiu, D.; Cișmileanu, A.E.; Untea, A.E.; Sărăcilă, M.; Panaite, T.D. Effects of Marigold and Paprika Extracts as Natural Pigments on Laying Hen Productive Performances, Egg Quality and Oxidative Stability Agriculture, 2024, 14(9), 1464. https://doi.org/10.3390/agriculture14091464
  • Cornescu, G. M., Panaite, T. D., Cișmileanu, A. E., Sărăcilă, M., Untea, A. E., & Varzaru, I. White Grape Pomace Effect on Laying Hens’ Productivity, Egg Quality Traits, and Antioxidant Capacity Under Normal, Heat, and Cold Thermal Conditions. Agriculture 2024, 14(12), 2209; https://doi.org/10.3390/agriculture14122209
  • Filip M, Vlassa M, Petean I, Țăranu I, Marin D, Perhaiță I, Prodan D, Borodi G, Dragomir C. Structural Characterization and Bioactive Compound Evaluation of Fruit and Vegetable Waste for Potential Animal Feed Applications. Agriculture 2024, 14 (11), 2038. DOI:10.3390/agriculture14112038
  • Untea AE, Vlaicu PA, Varzaru I, Oancea AG, Saracila M. Mitigation of Oxidized Oil Effects on Production Performances and Meat Quality of Broilers by Dietary Supplementation of Allicin Life. 2024 14(11):1432.
  • Vlaicu, P.A.; Gras, M.A.; Untea, A.E.; Lefter, N.A.; Rotar, M.C. Advancing Livestock Technology: Intelligent Systemization for Enhanced Productivity, Welfare, and Sustainabilit AgriEngineering 2024, 6, 1479-1496. https://doi.org/10.3390/agriengineering6020084
  • Oancea, A.-G.; Saracila, M.; Vlaicu, P.A.; Varzaru, I.; Untea, A.E.; Dragomir, C Assessment of the Antioxidant Potential of Blackthorns and Hawthorns: Comparative Analysis and Potential Use in Ruminants’ Nutrition Separations 2024, 11, 275. https://doi.org/10.3390/separations11090275
  • Vlaicu, P. A., Untea, A. E. Application of Natural Antioxidants from Fruits Waste for Improving Egg Quality Characteristics. Applied Sciences, 2024, 14(22), 10437. https://doi.org/10.3390/app142210437
  • Varzaru I, Untea AE, Oancea AG, Saracila M, Vlaicu PA Bioactives in Berry Fruits with Emphasis on In Vitro Bioaccessibility for Human Nutrition Separations. 2024 11(10):286. doi:10.3390/separations11100286
  • Anghel AC, Taranu I, Ontanu A Optimizing microwave-assisted extraction of polyphenols from mustard seed meal. Pharmacia 2024, 71(6), 1174-1180, https://doi.org/10.31925/farmacia.2023.6.7
  • M Vlassa, M Filip, I Țăranu, D Marin, C DragomirEvaluation of some bioactive nutraceutical compounds in agro-industrial waste used as animal feed additives. Studia Universitatis Babes-Bolyai, Chemia, 2024, 69 (1) DOI 10.24193/subbchem.2024.1.07
  • Gras M.A, Dragomir C. Tools for carbon footprint estimation of animal production with applicability in ruminants: review Scientific Papers. Series D. Animal Science. Vol. LXVII, No. 1, 2024, ISSN 2285-5750; ISSN CD-ROM 2285-5769; ISSN Online 2393-2260; ISSN-L 2285-5750
  • Dumitru M, Rambu D, Lefter N, Toma S, Ciurescu G. Nonconventional resources for monogastric feeding Scientific Papers. Series D. Animal Science. 2024 67(2): 104-119. ISSN 2285-5750
  • Rotar MC, Pelmuș RS, Gras MA, Van C. Estimation the genetic parameters for growth traits in Aberdeen Angus breed. Scientific Papers. Series D. Animal Science. 2024, Vol. LXVII, No. 2, 60-64
  • Varzaru I, Untea AE, Panaite T, Cornescu GM, Saracila M, Oancea AG, Vlaicu PA Effects of dietary oak barn on performance traits and nitrogen balance in laying hens Scientific Papers. Series D. Animal Science. 2024, Vol. LXVII, No. 2, 173-179
  • Lefter N A, Habeanu M., Gheorghe A, Toma S. M., Ciurescu G., Dumitru M., Ranta M. F. Effects of dietary proso millet on performance, protein profile, nitrogen balance, and greenhouse gas emissions of growing pigs. Scientific Papers. Series D. Animal Science, 2024, Vol LXVII, No. 2, 136-143
  • Untea AE, Varzaru I, Saracila M, Panaite TD, Oancea AG, Vlaicu PA, Grosu IA. Antioxidant Properties of Cranberry Leaves and Walnut Meal and Their Effect on Nutritional Quality and Oxidative Stability of Broiler Breast Meat Antioxidants 2023, 12, 1084.https://doi.org/10.3390/antiox12051084
  • Varzaru I., Oancea A.G, Vlaicu P.A, Saracila M., Untea A.E Exploring the Antioxidant Potential of Blackberry and Raspberry leaves: Phytochemical analysis, scavenging activity, and In vitro polyphenols bio accessibility Antioxidants. 2023 12(12): 2125. https://doi.org/10.3390/antiox12122125
  • Vlaicu PA, Untea A.E., Varzaru I, Saracila M, Oancea A.G. Designing Nutrition for Health—Incorporating Dietary By-Products into Poultry Feeds to Create Functional Foods with Insights into Health Benefits, Risks, Bioactive Compounds, Food Component Functionality and Safety RegulationsFoods 2023, 12, 4001. https://doi.org/10.3390/foods12214001
  • Marin D.E, Taranu I. Using In Silico Approach for Metabolomic and Toxicity Prediction of Alternariol.Toxins (Basel).2023 Jul; 15(7): 421.
  • Grosu IA, Bulgaru CV, Pistol GC, Cismileanu A, Marin DE, Taranu I Effects of Exposure to Low Zearalenone Concentrations Close to the EU Recommended Value on Weaned Piglets’ Colon Toxins. 2023 Mar 9;15(3):206. doi: 10.3390/toxins15030206
  • Popescu R.G, Marinescu G.C , Radulescu A.L, Marin D.E, Taranu I, Dinischiotu A. Natural Antioxidant By-Product Mixture Counteracts the Effects of Aflatoxin B1 and Ochratoxin A Exposure of Piglets after Weaning: A Proteomic Survey on Liver Microsomal Fraction Toxins 2023, 15, 229. doi:10.3390/toxins15040299
  • Pistol GC, Marin DE, Bulgaru VC, Anghel AC, Sărăcilă M, Vlassa M, Filip M, Taranu I. Grape seed meal by-product is able to counteract oxidative stress induced by lipopolysaccharide and dextran sulphate in IPEC cells and piglets after weaning PLoS ONE 18(4): e0283607. https://doi.org/10.1371/journal.pone.0283607
  • Saracila M, Panaite TD, Predescu NC, Untea AE, Vlaicu PA Effect of Dietary Salicin Standardized Extract from Salix alba Bark on Oxidative Stress Biomarkers and Intestinal Microflora of Broiler Chickens Exposed to Heat Stress Agriculture 2023, 13, 698. doi.org/10.3390/agriculture13030698
  • Untea A.E, Saracila M., Vlaicu P.A.V Feeding Strategies and Nutritional Quality of Animal Products Agriculture 2023, 13, 1788. https://doi.org/10.3390/agriculture13091788
  • Vlaicu, P. A., Untea, A. E., Panaite, T. D., Saracila, M., Turcu, R. P., Dumitru, M. Effect of Basil, Thyme and Sage Essential Oils as Phytogenic Feed Additives on Production Performances, Meat Quality and Intestinal Microbiota in Broiler Chickens. Agriculture, 2023, 13(4), 874.
  • Bulgaru, V.C., Pertea, A.M., Grosu, I.A., Anghel, A.C. Pistol, G.C., Marin, D.E., Dinischiotu, A., Taranu, I. Effects and Underlying Mechanisms of Zearalenone Mycotoxin at Concentrations Close to the EC Recommendation on the Colon of Piglets after Weaning Agriculture 2023, 13(7), 1372; https://doi.org/10.3390/agriculture13071372
  • Predescu NC, Papuc C, Stefan G, Tasbac B, Temocico G, Sărăcilă M, Untea AE Combined Effects of Parsnip Fermented Juice and Hawthorn Extract Regarding Pork Mince Stability: Physico-Chemical and Microbiological Aspects Agriculture 2023, 13, 432. doi.org/10.3390/agriculture13020432
  • Oancea AG, Dragomir C,  Untea A,  Saracila M, Turcu R, Cismileanu A, Boldea I, Radu G. The Effects of Brewer’s Spent Yeast (BSY) Inclusion in Dairy Sheep’s Diets on Ruminal Fermentation and Milk Quality Parameters. Agriculture, 2023, 13(8), 1605;  https://doi.org/10.3390/agriculture13081605
  • Dumitru M, Lefter NA, Habeanu M, Ciurescu G, Vodnar DC, Elemer S, Sorescu I, Georgescu SE, Dudu A. Evaluation of lactic acid bacteria isolated from piglets tract and encapsulation of selected probiotic cells. Agriculture, 2023. 13(1098): 1-23. https://doi.org/
    3390/agriculture13051098"
  • Lefter NA, Gheorghe A, Habeanu M, Ciurescu G, Dumitru M, Untea AE, Vlaicu PA. Assessing the Effects of Microencapsulated Lactobacillus Salivarius and Cowpea Seed Supplementation on Broiler Chicken Growth and Health StatusFrontiers in Veterinary Science, 2023 (10): 01-15. doi: 10.3389/fvets.2023.1279819
  • Cornescu G.M, Panaite T.D, Untea A.E,  Varzaru I,Saracila M, Dumitru M, Vlaicu P.A,  Gavris T Mitigation of heat stress effects on laying hens’ performances, egg quality, and some blood parameters by adding dietary zinc-enriched yeasts, parsley, and their combination. Vet. Sci., 2023, Sec. Animal Nutrition and Metabolism, Volume 10 – 2023 https://doi.org/10.3389/fvets.2023.1202058
  • Saracila M,, Untea A,E, Varzaru I, Panaite T.D, Vlaicu P.A Comparative effects on using bilberry leaves in broiler diet reared under thermoneutral conditions vs. heat stress on performance, health status and gut microbiota Life 2024 14(1), 39. https://doi.org/10.3390/life14010039.
  • Grigore DM, Mironeasa S, Ciurescu G, Ungureanu-Iuga M, Batariuc A, Babeanu NE. Carcass Yield and Meat Quality of Broiler Chicks Supplemented with Yeasts Bioproducts. Applied Sciences. 2023, 13, 1607. https://doi.org/10.3390/app13031607
  • Panaite T.D., Cornescu, G.M., Predescu, N. C., Cismileanu, A., Turcu, R. P., Saracila, M., Soica, C. Microalgae (Chlorella vulgaris and Spirulina platensis) as a Protein Alternative and Their Effects on Productive Performances, Blood Parameters, Protein Digestibility, and Nutritional Value of Laying Hens’ Egg. Applied Sciences, 2023, 13(18), 10451; https://doi.org/10.3390/app131810451
  • Cornescu GM, Panaite TD, Soica C, Cismileanu A, Matache CC. Jerusalem Artichoke (Helianthus tuberosus L.) as a Promising Dietary Feed Ingredient for Monogastric Farm Animals Applied Sciences, 2023, 13(23), 12748. https://doi.org/10.3390/app132312748
  • Ciurescu G, Vasilachi A, Idriceanu L, Dumitru M. Effects of corn replacement by sorghum in broiler chickens diets on performance, blood chemistry, and meat quality. Italian Journal of Animal Science. 2023, 22(1): 537-547. DOI: https://doi.org/10.1080/1828051X.2023.2212695
  • Vlaicu, P. A., Untea, A. E., Turcu, R. P., Saracila, M., Varzaru, I., Oancea, A. G. Chemical composition of dietary alfalfa and its effectiveness on broiler chicken thigh meat quality. Czech Journal of Food Sciences, 2023, 41(4), 279-286. DOI: 10.17221/79/2023-CJFS
  • Anghel A.C., Țăranu I., Marcu Spînu S., Orțan A., Dinu-Pîrvu C.E. Optimizing microwave-assisted extraction of Polyphenols from mustard seed meal FARMACIA, 2023, Vol. 71, 6, https://doi.org/10.31925/farmacia.2023.6.7
  • Oancea A.G, Untea A.E, Saracila M, Dragomir C.,Radu G.L Nutritional characterisation of hemp seeds and cake as functional ingredients in ruminants’ nutrition U.P.B. Sci. Bull., Series B, Vol. 85, Iss. 4, 2023.
  • Vlaicu PA, Panaite TD, Dumitru M, Untea AE, Saracila M. The effect of alfalfa meal used in broiler chicken diets on production performances, efficiency factors, carcass parts, organs development and intestinal microflora. Scientific Papers. Series D. Animal Science. 2023, . 66 (1), 159-166.
  • Saracila M, Panaite TD, Untea A.E, Vlaicu PA Effect of dietary supplementation of chromium and zinc on performance, serum biochemical parameters, carcass development, and intestinal microflora balance in broiler chickens reared under heat stress Scientific Papers. Series D. Animal Science. Vol. LXVI, No. 2, 2023, 167-174
  • Dumitru M., Ciurescu G. Optimization of the fermentation conditions and survival of Bacillus licheniformis as freeze-dried powder for animal probiotic applications Scientific Papers. Series D. Animal Science. Vol. LXVI(2): 109-115.
  • Pelmuș R S, Grosu H., Rotar M.C., Gras M.A., Van C. Estimating the Genetic Parameters for Calving Score using a Threshold Model, in Charolais Breed Scientific Papers: Animal Science and Biotechnologies, 2023, 56 (1),42-46.
  • Saracila M, Untea AE, Panaite TD, Varzaru I, Oancea A, Turcu RP, Vlaicu PA Creeping Wood Sorrel and Chromium Picolinate Effect on the Nutritional Composition and Lipid Oxidative Stability of Broiler Meat 2022 11, 780. doi: 10.3390/antiox11040780.
  • Saracila M, Untea A.E, Panaite TD, Varzaru I, Oancea AG, Turcu RP, Vlaicu PA. Effects of Supplementing Sea Buckthorn Leaves (Hippophae rhamnoides L.) and Chromium (III) in Broiler Diet on the Nutritional Quality and Lipid Oxidative Stability of Meat 2022 11(11): 2220 doi.10.3390/antiox11112220
  • Vlaicu, P.A.; Untea, A.E.; Turcu, R.P.; Panaite, T.D.; Saracila, M. Rosehip (Rosa canina L.) Meal as a Natural Antioxidant on Lipid and Protein Quality and Shelf-Life of Polyunsaturated Fatty Acids Enriched Eggs. Antioxidants. 2022; 11(10):1948. https://doi.org/10.3390/antiox11101948
  • Taranu I., Pistol G:C., Anghel A.C, Marin D.E, Bulgaru C Yeast-Fermented Rapeseed Meal Extract Is Able to Reduce Inflammation and Oxidative Stress Caused by Escherichia coli Lipopolysaccharides and to Replace ZnO in Caco-2/HTX29 Co-Culture CellsInt. J. Mol. Sci. 2022, 23, 11640. https://doi.org/10.3390/ ijms231911640
  • Vlassa M, Filip M, Taranu I, Marin D, UNtea AE, Ropota M., Dragomir C, Saracila M. The Yeast Fermentation Effect on Content of Bioactive, Nutritional and Anti-Nutritional Factors in Rapeseed Meal Foods 2022, 11, 2972. doi.org/10.3390/foods11192972
  • Vlaicu, P.A.; Untea, A.E.; Turcu, R.P.; Saracila, M.; Panaite, T.D.; Cornescu, G.M. Nutritional Composition and Bioactive Compounds of Basil, Thyme and Sage Plant Additives and Their Functionality on Broiler Thigh Meat Quality Foods 2022, 11, 1105. https://doi.org/10.3390/foods11081105
  • Ciurescu G, Idriceanu L, Gheorghe A, Ropotă M, Drăghici R. Meat quality in broiler chickens fed on cowpea (Vigna unguiculata [L.] Walp) seeds Scientific Reports - Nature, 12: 9685. https://doi.org/10.1038/s41598-022-13611-5 Untea, A.E., Turcu, R.P., Saracila, M., Vlaicu, P.A., Panaite, T., Oancea, A. Broiler meat fatty acids composition, lipid metabolism, and oxidative stability parameters as affected by cranberry leaves and walnut meal supplemented dietsSci Rep 12, 21618 (2022). https://doi.org/10.1038/s41598-022-25866-z
  • Chetroiu R, Cișmileanu A E, Cofas E, Petre IL, Rodino S, Dragomir V, Marin A, Turek-Rahoveanu PA Assessment of the relations for determining the profitability of dairy farms, a premise of their economic sustainability. Sustainability 2022, 14, 7466. https://doi.org/10.3390/su14127466 Hăbeanu M, Lefter NA, Toma SM, Dumitru M, Cismileanu A, Surdu I, Gheorghe A, Dragomir C, Untea A. Changes in Ileum and Cecum Volatile Fatty Acids and their Relationship with Microflora and Enteric Methane in Pigs Fed Different Fiber Levels Agriculture, 12(4):451. doi.org/10.3390/agriculture12040451.
  • Panaite TD, Vlaicu PA, Saracila M, Cismileanu A, Varzaru I, Voicu SN, Hermenean A. Impact of Watermelon Rind and Sea Buckthorn Meal on Performance, Blood Parameters, and Gut Microbiota and Morphology in Laying Hens Agriculture. 2022 12(2):177. doi: 10.3390/agriculture12020177
  • Marin D.E, Anghel A.C, Bulgaru C.V, Grosu I., Pistol G.C, Cismileanu A.E, Taranu I The Use of Agro-IndustrialWaste Rich in Omega-3 PUFA during the Weaning Stress Improves the Gut Health of Weaned Piglets. Agriculture, 2022, 12, 1142, http://doi.org/10.3390/agriculture12081142
  • Gheorghe A, Hăbeanu M, Ciurescu G, Lefter NA, Ropota M, Custură I, Tudorache M. Effects of Dietary Mixture Enriched in Polyunsaturated Fatty Acids and Probiotic on Performance, Biochemical Response, Breast Meat Fatty Acids, and Lipid Indices in Broiler Chickens. Agriculture. 2022 12(8):1120. https://doi.org/10.3390/agriculture12081120
  • Tudorache M, Custura I, Gheorghe A, Habeanu M, Lefter NA, Pogurschi EN, Popa DC. Effects of Genotype and Diet on Performance, Carcass Traits and Blood Profiles of Slow-Growing Chicks Obtained by Crosses of Local Breed with Commercial Genotype Agriculture 12(11): 1906. https://doi.org/10.3390/agriculture12111906
  • Marin D.E, Pistol G.C, Bulgaru V,.C, Taranu I. Co-contamination of food and feed with mycotoxin and bacteria and possible implication for health. Agriculture 2022, 12, 1970. https://doi.org/10.3390/agriculture12111970
  • Lefter NL, Hăbeanu M, Gheorghe A, Dumitru M, Gal C, Vlaicu PA. Effects of Microencapsulated Probiotics on Performance, Organ Development, Diarrhoea Incidences, Blood Parameters, Intestinal Histomorphology and Microflora in Weaning PigletsAgriculture. 2022, 13(1) 39:1-21; https://doi.org/10.3390/agriculture13010039
  • Untea AE, Varzaru I, Vlaicu PA, Turcu RP, Panaite TD. Studies on antioxidant activities of grape pomace using in vitro, ex vivo, and in vivo models. Journal of Food Measurement and Characterization. 2022 1-8. doi.org/10.1007/s11694-022-01608-7
  • Oancea AG, Untea AE, Dragomir C, Radu GL. Determination of Optimum TBARS Conditions for Evaluation of Cow and Sheep Milk Oxidative Stability Applied Sciences. 2022 12, 6508
  • Ciurescu G, Vasilachi A, Ropotă M. Effect of dietary cowpea (Vigna unguiculata [L] Walp) and chickpea (Cicer arietinum L.) seeds on growth performance, blood parameters and breast meat fatty acids in broiler chickens. Italian Journal of Animal Science. 2022 21(1): 97–105. DOI: 10.1080/1828051X.2021.2019620.
  • Hăbeanu M, Lefter NA, Gheorghe A, Ropota M, Toma SM, Pistol GC, Surdu I, Dumitru M. Alterations In Essential Fatty Acids, Immunoglobulins (IgA, IgG and IgM), And Enteric Methane Emission In Primiparous Sows Fed Hemp Seed Oil And Their Offspring ResponseVeterinary Sciences, 9(7): 352. https://doi.org/10.3390/vetsci9070352.
  • Taranu I., D. Marin, Pistol G.C., Untea A., Vlassa M., Filip M, Gras M, Rotar C, Anghel AC. Assessment of the ability of dietary yeast-fermented rapeseed meal to modulate inflammatory and oxidative stress in piglets after weaning. Journal of Animal and Feed Sciences, 31, 2, 2022, https://doi.org/10.22358/jafs/148055/2022
  • Lazăr C, Gras M A, Pelmuș R Ș, Rotar C M. The evolution of non-invasive ultrasound used in meat quality evaluation to select the best animals – a review. Animal Science Papers and Reports vol. 40 (2022) no. 3, 289-304. Institute of Genetics and Animal Biotechnology of the Polish Academy of Sciences, Jastrzębiec, Poland.
  • Olteanu, M., Panaite, T. D., Turcu, R. P., Ropota, M., Vlaicu, P. A., Mitoi, M. Using grapeseed meal as natural antioxidant in slow-growing Hubbard broiler diets enriched in polyunsaturated fatty acids. Revista Mexicana de Ciencias Pecuarias, 13(1),2022 https://doi.org/10.22319/rmcp.v13i1.5388 
  • Saracila M, Panaite TD, Papuc CP, Criste RD. Heat stress in broiler chickens and the effect of dietary polyphenols, with special reference to willow (salix spp.) bark supplements—A Review. Antioxidants. 2021 10(5):686. doi: 10.3390/antiox10050686
  • Vlaicu, P. A., Panaite, T. D., Turcu, R. P .Enriching laying hens eggs by feeding diets with different fatty acid composition and antioxidants. Scientific Reports, 11, 20707 https://doi.org/10.1038/s41598-021-00343-1
  • Panaite, T.D.; Nour, V.; Saracila, M.; Turcu, R.P.; Untea, A.E.; Vlaicu, P.A.Effects of linseed meal and carotenoids from different sources on egg characteristics, yolk fatty acid and carotenoid profile and lipid peroxidation. Foods 2021, 10, 1246. https://doi.org/10.3390/foods10061246
  • Pistol GC, Bulgaru CV, Marin DE, Oancea AG, Taranu I. Dietary Grape Seed Meal Bioactive Compounds Alleviate Epithelial Dysfunctions and Attenuates Inflammation in Colon of DSS-Treated Piglets. Foods. 2021; 10(3):530. https://doi.org/10.3390/foods10030530
  • Bulgaru CV, Marin DE, Pistol GC, Taranu I. Zearalenone and the Immune Response.Toxins, 2021 13(4):248; https://doi.org/10.3390/toxins13040248
  • Palade LM, Dore MI, Marin DE, Rotar MC, Taranu I. Assessment of Food By-Products’ Potential for Simultaneous Binding of Aflatoxin B1 and Zearalenone.Toxins 2021, 13(1), 2; https://doi.org/10.3390/toxins13010002
  • Roua Gabriela Popescu, Cristina Bulgaru, Arabela Untea, Mihaela Vlassa, Miuta Filip , Anca Hermenean, Daniela Marin, Ionelia Taranu, Sergiu Emil Georgescu and Anca Dinischiotu. The effectiveness of dietary byproduct antioxidants on induced cyp genes expression and histological alteration in piglets liver and kidney fed with aflatoxin B1 and ochratoxin A.Toxins, Volume: 13, Issue: 2, Article Number: 148, DOI: 10.3390/toxins13020148
  • Turcu RP, Panaite TD, Untea AE, Vlaicu PA, Badea IA, Mironeasa S Effects of grape seed oil supplementation to broilers diets on growth performance, meat fatty acids, health lipid indices
    and lipid oxidation parameters. Agriculture. 2021, 11(5), 404; doi.org/10.3390/agriculture11050404
  • Saracila M, Panaite TD, Mironeasa S, Untea AE. Dietary supplementation of some antioxidants as attenuators of heat stress on chicken meat characteristics Agriculture. 2021 11(7): 638. doi: 10.3390/agriculture11070638
  • Dumitru M., Vodnar D.C., Elemer S., Ciurescu G., Habeanu M., Sorescu I., Georgescu S.E., Dudu A. Evaluation of Non-Encapsulated and Microencapsulated Lactic Acid Bacteria Applied sciences, 11(21): 1-15. https://doi.org/10.3390/app1121986
  • Vlaicu PA, Panaite TD Effect of dietary pumpkin (Cucurbita moschata) seed meal on layer performance and egg quality characteristics. Animal Bioscience, DOI: 10.5713/ab.21.0044, PMID: 34293842, June 2021
  • Untea AE, Varzaru I, Turcu RP, Panaite TD, Saracila M.The use of dietary chromium associated with vitamins and minerals (synthetic and natural source) to improve some quality aspects of broiler thigh meat reared under heat stress condition. Italian Journal of Animal Science. 2021 20(1):1491-1499. doi.org/10.1080/1828051X.2021.1978335
  • Untea AE, Panaite TD, Varzaru I, Turcu RP, Gavris T, Lupu A. Study on the influence of dietary sea buckthorn meal on nutritional properties of laying hen eggs. Czech J. Anim. Sci. 66 (2021):225-234.doi: 10.17221/239/2020-CJAS
  • Dumitru M, Hăbeanu M, Sorescu I, Tabuc. C. Effects of Bacillus spp. use as a dietary probiotic in diet for weaned piglets South African Journal of Animal Science, 51(5): 578-586. http://dx.doi.org/10.4314/sajas.v51i5.4
  • Boldea I.M., Dragomir C., Gras M.A., Ropota M. Inclusion of rapeseed and pumpkin seed cakes in diets for Murciano-Granadina goats alters the fatty acid profile of milkSouth African Journal of Animal Science. 2021 51(2):262-270, doi: 10.4314/sajas.v51i2.14
  • Oancea, A.-G., Dragomir, C., Pistol, G.-C., Cismileanu, A., Toma, S. M. and Radu, G., The effect of dietary rapeseed on milk protein fractions in dairy cows. International Food Research Journal, 2021, 28(6): 1310 – 1317, FI: 1.014
  • Lazar C, Gras MA, Pelmus RS, Rotar MC, Popa F. Review regarding the genomic evolution in sheep milk production and their application to improve the selection criteria. Emirate Journal of Food and Agriculture, 2020, 32, 691-701, doi: 10.9755/ejfa.2020.v32.i10.2177
  • Mihaela Vlassa, Miuța Filip, Cătălin Dragomir. Simultaneous quantifications of four purine derivatives biomarkers in cow milk by SPE HPLC-DAD. Czech Journal of Food Sciences, 39, 2021 (2): 122–130; https://doi.org/10.17221/297/2020-CJFS
  • Sorescu I, Dumitru M, Ciurescu G. Lactobacillus spp. strains isolation, identification, preservation and quantitative determinations from gut content of 42-day-old chicken broilers. Brazilian Journal of Poultry Science. 2021 23(1): 1-8. DOI: 10.1590/1806-9061-2020-1378
  • Gheorghe A, Hăbeanu M, Lefter NA, Turcu RP, Tudorache M, Custură I. Evaluation of Muscle Chemical and Amino Acids Composition in Broiler Chicks Fed Sorghum or Sorghum-Pea Diets
  • Brazilian Journal of Poultry Science, 2021, 23(4):001-008. https://doi.org/10.1590/1806-9061-2021-1447.
  • Dumitru M, Sorescu I, Ciurescu G, Habeanu M. Isolation, identification, preservation and determinations of lactic acid bacteria from chicken’s gut content at 26 days oldRom Biotechnol Lett. 2021 26(4): 2765-2772. doi: 10.25083/rbl/26.4/2765.2772
  • Lazar C, Gras M Al, Pelmus R S, Rotar C M, Burlacu R, Popa F.Studies for meat amount estimation by multiple regression using ultrasound and carcass measurements on Carpatina kids. Animal Science Papers and Reports, 2021, vol. 39, no. 2, 151-168,
  • Untea A, Lupu A, Varzaru I, Panaite T, Gavris T. Effect of Supplementation of a Phytogenic Feed Additive in the Diet of Laying Hens on Nutritional Quality of eggs. Animal Nutrition and Feed Technology. 2021 21:353-361. DOI: 10.5958/0974-181X.2021.00029.9
  • Popescu RG, Avramescu S, Marin DE, Taranu I, Georgescu SG, Dinischiotu A The Reduction of the Combined Effects of Aflatoxin and Ochratoxin A in Piglet Livers and Kidneys by Dietary AntioxidantsToxins 2021, 13, 648. https://doi.org/10.3390/toxins13090648
  • Sorescu I, Stoica C. Online Advanced Bacterial Identification Software, an Original Tool for Phenotypic Bacterial Identification Rom Biotechnol Lett. 2021; 26(6): 3047-3053. DOI: 10.25083/rbl/26.6/3047-3053.
  • Taranu I, Hermenean A, Bulgaru C, Pistol GC, Ciceu A, Grosu IA, Marin DE. Diet containing grape seed meal by-product counteracts AFB1 toxicity in liver of pig after weaning Ecotoxicol Environ Saf. 2020 Oct 15;203:110899. doi: 10.1016/j.ecoenv.2020.110899.
  • Palade LM, Dore MI, Marin DE, Rotar MC, Taranu I. Assessment of Food By-Products' Potential for Simultaneous Binding of Aflatoxin B1 and Zearalenone. Toxins (Basel). 2020 Dec 22;13(1):E2. doi: 10.3390/toxins13010002.
  • Marin DE, Bulgaru CV, Anghel CA, Pistol GC, Dore MI, Palade ML, Taranu I. Grape Seed Waste Counteracts Aflatoxin B1 Toxicity in Piglet Mesenteric Lymph Nodes Toxins (Basel) . 2020 Dec 15;12(12):800. doi: 10.3390/toxins12120800.
  • Kessler EC, Pistol GC, Bruckmaier RM, Gross JJ. Pattern of milk yield and immunoglobulin concentration and factors associated with colostrum quality at the quarter level in dairy cows after parturition.J Dairy Sci. 2020 Jan;103(1):965-971. doi: 10.3168/jds.2019-17283
  • Pistol G.C., Marin D.E., Rotar M.C., Ropota M., Taranu I. Bioactive compounds from dietary whole grape seed meal improved colonic inflammation via inhibition of MAPKs and NF-kB signaling in pigs with DSS induced colitis. Journal of Functional Foods, 2020, 66 , art. no. 103708
  • Ciurescu G, Dumitru M, Gheorghe A, Untea AE, Drăghici R. Effect of Bacillus Subtilis on Growth Performance, Bone Mineralization, and Bacterial Population of Broilers Fed with Different Protein Sources Poultry Science. 2020 99:5960–5971. doi: 10.1016/j.psj.2020.08.075.
  • Turcu RP, Panaite TD, Untea AE, Șoica C, Iuga M and Mironeasa S Effects of Supplementing Grape Pomace to Broilers Fed Polyunsaturated Fatty Acids Enriched Diets on Meat QualityAnimals. 2020 10(6), 947. https://doi.org/10.3390/ani10060947
  • Panaite TD, Saracila M, Papuc CP, Predescu CN, Soica C. Influence of Dietary Supplementation of Salix alba Bark on Performance, Oxidative Stress Parameters in Liver and Gut Microflora of Broilers Animals. 2020. 10(6), 958. https://doi.org/10.3390/ani10060958
  • Popescu RG, Voicu SN, Pircalabioru GG, Ciceu A, Gharbia S, Hermenean A, Georgescu SE, Panaite TD, Dinischiotu A. Effects of dietary inclusion of bilberry and walnut leaves powder on the digestive performances and health of Tetra SL laying hens Animals, 10(5), 823. https://doi:10.3390/ani10050823
  • Untea AE, Varzaru I, Panaite TD, Gavris T, Lupu A, Ropota M.The Effects of Dietary Inclusion of Bilberry and Walnut Leaves in Laying Hens’ Diets on the Antioxidant Properties of Eggs Animals. 2020. 10(2), 191. https://doi.org/10.3390/ani10020191
  • Nordgreen J, Edwards SA, Boyle LA, Bolhuis JE, Veit C, Sayyari A, Marin DE, Dimitrov I, Janczak AM, Valros A. A Proposed Role for Pro-Inflammatory Cytokines in Damaging Behavior in Pigs Front Vet Sci. 2020 Oct 2;7:646. doi: 10.3389/fvets.2020.00646. eCollection 2020.
  • Grosu IA, Pistol GC, Marin DE, Cişmileanu A, Palade LM, Ţăranu I. Effects of Dietary Grape Seed Meal Bioactive Compounds on the Colonic Microbiota of Weaned Piglets With Dextran Sodium Sulfate-Induced Colitis Used as an Inflammatory Model Front Vet Sci. 2020 Feb 26;7:31. doi: 10.3389/fvets.2020.00031. eCollection 2020.
  • Reyes-Camacho D, Vinyeta E, Pérez JF, Aumiller T, Criado L, Palade LM, Taranu I, Folch JM, Calvo MA, Van der Klis JD, Solà-Oriol D Phytogenic actives supplemented in hyperprolific sows: effects on maternal transfer of phytogenic compounds, colostrum and milk features, performance and antioxidant status of sows and their offspring, and piglet intestinal gene expression Journal of Animal Science, 2020 98(1):skz390. doi:10.1093/jas/skz390.
  • Varzaru I, Untea AE, Saracila M. In Vitro Antioxidant Properties of Berry Leaves and Their Inhibitory Effect on Lipid Peroxidation of Thigh Meat from Broiler ChickensEuropean Journal of Lipid Science and Technology. 2020 122(4):1900384. doi: 10.1002/ejlt.201900384
  • Vlaicu PA, Untea AE, Panaite TD, Turcu RP. Effect of dietary orange and grapefruit peel on growth performance, health status, meat quality and intestinal microflora of broiler chickensItalian Journal of Animal Science, 2020, 19(1):1394-1405. doi.org/10.1080/1828051X.2020.1845576
  • Gheorghe A, Lefter NA, Idriceanu L, Ropotă M, Hăbeanu M. Effects of Dietary Extruded Linseed and Lactobacillus Acidophilus on Growth Performance, Carcass Traits, Plasma Lipoprotein Response, and Caecal Bacterial Populations in Broiler Chicks Italian Journal of Animal Science. 2020 19(1):822–832. doi: 10.1080/1828051X.2020.1801359
  • Varzaru I, Untea AE, Panaite T, Olteanu M. Effect of dietary phytochemicals from tomato peels and rosehip meal on the lipid peroxidation of eggs from laying hens Archives of Animal Nutrition, 2020, 1-13, https://doi.org/10.1080/1745039X.2020.1813515
  • Panaite TD, Turcu RP, Soica C, Visinescu P. Nutritional parameters of eggs from laying hens fed with flaxseed meal or mixture with rapeseed meal or rice bran. Journal of Applied Animal Research, 2020 48(1):566-574. https://doi.org/10.1080/09712119.2020.1848846
  • Nour V, Panaite TD, Corbu AR, Ropota M, Turcu RP. Nutritional and Bioactive Compounds in Dried Sea-Buckthorn Pomace Erwerbs-Obstbau, Springer, 2020, ISSN 0014-0309, https://doi:10.1007/s10341-020-00539-1
  • Saracila M, Panaite TD, Tabuc C, Soica C, Untea A, Varzaru I, Wojdyło A, Criste RD. Maintaining intestinal microflora balance in heat-stressed broilers using dietary creeping wood sorrel (Oxalis corniculata) powder and chromium (chromium picolinate). Spanish Journal of Agricultural Research, 18(3): e0612. doi.org/10.5424/sjar/2020183-16146
  • Ciurescu G, Vasilachi A, Grosu H. Efficacy of microbial phytase on growth performance, carcass traits, bone mineralization, and blood biochemistry parameters in broiler turkeys fed raw chickpea (Cicer arietinum L., cv. Burnas) diets J. Appl. Poult. Res. 2020 29:171-184.
    https://doi.org/10.1016/j.japr.2019.10.004
  • Dudu A, Popa GO, Ghita E, Pelmus R, Lazar C, Costache M, Georgescu SE. Assessment of genetic diversity in main local sheep breeds from Romania using microsatellite markersArchives Animal Breeding, 2020, vol. 63, pag. 53-59, http://doi.org/105194/aab-63-53-2020
  • Vlaicu PA, Panaite TD, Turcu RP, Tabuc C. Dietary Origanum vulgare supplements for broilers. Rom Biotechnol Lett., 25(5):1922-1929. https://doi:10.25083/rbl/25.5/1922.1929
  • Dumitru M, Hăbeanu M, Lefter NA, Gheorghe A. The Effect of Bacillus Licheniformis as Direct-Fed Microbial Product on Growth Performance, Gastrointestinal Disorders and Microflora Population in Weaning Piglets. Romanian Biotechnological Letters. 2020 25(6):2060-2069. doi: 10.25083/rbl/25.6/2060.2069.
  • Vlaicu PA, Turcu RP, Panaite TD, Olteanu M. Effect of feeding flax meal on milk fatty acids profiles and performance of Holstein dairy cows Indian Journal of Animal Sciences 90 (5):744–748.
  • Varzaru I, Untea AE, Saracila M, Ropota M,Olteanu M. Comparative Analysis of Bioactive Compounds and Nutritive Quality of Select Plants as Antioxidant Phytoadditives for Poultry Feed. Animal Nutrition and Feed Technology. 2020 20: 409-418 DOI: 10.5958/0974-181X.2020.00036.0
  • Turcu R.P., Panaite T.D., Șoica C., Olteanu M., Vlaicu P.A. Effect of using flax meal in broiler diets on meat fatty acids content. AgroLife Scientific Journal, 9(2): 347-352, ISSN 2285-5718;
  • Ciurescu G, Grosu H. Effects of Corn Distillers Dried Grains with Solubles on Reproductive Performance of Arbor Acres Broiler Breeder Hens. AgroLife Scientific Journal. 2020 9(1):88-95. ISSN 2285-5718
  • Idriceanu L, Mironeasa S, Gheorghe A, Lefter NA, Iuga M, Grigore DM, Hăbeanu M. Effects of the Extruded Linseed and Walnut Meal on Some Quality Characteristics of Longissimus Dorsi and Semitendinosus Muscle of Pigs Scientific Papers. Series D. Animal Science. 2020 LXIII(1):128-134. ISSN 2285-5750
  • Saracila, M., Olteanu, M., Panaite, T.D. Implications of using some phytoadditives in broiler nutrition-a review. Scientific Papers: Series D, Animal Science-The International Session of Scientific Communications of the Faculty of Animal Science, 63(2), 165-172.
  • Vlaicu P.A., Turcu R.P., Mironeasa S., Panaite T.D. Meat quality of breast from broilers fed a diet supplemented with orange and red grapefruit dried peel. Scientific Papers. Series D. Animal Science, 63 (1):161-169, ISSN 2285-5750
  • Saracila M., Panaite T.D., Untea A., Varzaru I., Dragotoiu D. and Criste R.D. Use of the dietary sea buckthorn meal as phytoaditive in heat -stressed broiler. Scientific Papers. Series D. Animal Science, Volume LXIII, No. 1, 83-91.
  • Lefter NA, Hăbeanu M, Gheorghe A, Idriceanu L, Cirebea C. Preliminary Research on Growth Response and Health Status of Piglets Fed Millet Grain as a Partial Replacement for TriticaleScientific Papers. Series D. Animal Science. 2020 LXIII (1): 135-141. ISSN 2285-5750
LUCRĂRI BDI (selecție)
  • Untea A, Panaite T, Iliescu F, Turcu R, Vlaicu A Walnut Meal as Feed Additive in Broilers Nutrition: Effects on Performance and Thigh Meat Quality. Scientific Papers: Animal Science and Biotechnologies, 2025, 58:1
  • Dumitru M., Rambu D., Ciurescu G. Probiotics and oilseed cakes as feed additives in piglets nutrition. Archiva Zootechnica, 2025, vol 28:1, p.5-30, 2025, doi: 10.2478/azibna-2025-0001
  • Pelmuș R.S., Rotar M.C., Gras M.A., Van C. The genetic parameters for average daily gain and Kleiber ratio in Charolais breed. Scientific Papers: Animal Sciences and Biotechnologies, 2025, 58
  • Panaite TD, Iliescu DF, Cornescu GM, Cișmileanu AE, Dragotoiu D. Impact of Dietary Oleaginous Seeds on Health Lipid Indices and Fatty Acids Profile on Broiler's MeatScientific Papers: Animal Science and Biotechnologies, 58(1), 12-22.
  • Cișmileanu AE, Panaite TD, Cornescu GM. Evaluation of Egg Albumen Foaming Capacity by an Automated Method . Scientific Papers: Animal Science and Biotechnologies, 58(1), 285-291
  • Pelmuș R.S., Grosu H., Gras M.A., Van C., Rotar M.C. Estimation the genetic parameters for age at first calving in Charolais and Limousine breeds. Archiva Zootehnica, 2024, 27, 1, 48-60
  • Pelmuș R.S., Grosu H., Rotar M.C., Gras M.A., Van C. Estimation the genetic parameters for calving score using an animal model, in Aberdeen Angus breed Animal Science and Biotechnologies, 2024, 57,1, 242-246
  • Rotar M.C, Pelmuș R.S., Gras M.A, Van C. Estimation the genetic parameters for age at the first calving and calving interval in Romanian Spotted, Simmental Animal Science and Biotechnologies 2024,57,1, 256-259
  • Untea, A. E., Varzaru, I., Saracila, M., Vlaicu, P. A., Oancea, A. G., Panaite, T. D. Cranberry Leaves as Feed Additive in Poultry Nutrition: Effects on Performance and Oxidative Stability Scientific Papers Animal Science And Biotechnologies, 2024, 57(1), 30-35
  • Varzaru, I., Untea, A., Saracila, M., Oancea, A., Vlaicu, A. Nutritional Profile and Health Properties of Turmeric and Curcumin Extract: a Comparative Analysis Scientific Papers Animal Science And Biotechnologies, 2024, 57(1), 36-43
  • Oancea, A. G., Saracila, M., Vlaicu, A., Varzaru, I., Untea, A., Dragomir, C. Nutritional Characterization of White Grape Pomace: Potential Feed Additive in Ruminants’ Nutrition Scientific Papers Animal Science And Biotechnologies, 2024, 57(1), 21-29.
  • Saracila M., Panaite T.D., Untea, A. E. Dietary Supplementation with Sea Buckthorn Meal Alone and in Combination with Bilberry Leaves: Assessment of Growth Performance, Health Status and Intestinal Microflora in Broiler Chickens. Archiva Zootechnica, 2024, 27(1), 131-145
  • Panaite TD, Cornescu GM, Ropota M, Cismileanu A, Visinescu P, Matache CC. Production performances and nutritional egg quality when feeding flaxseed meal and different sources of antioxidants in laying hens’ diet. Animal & Food Sciences Journal Iasi, 2024, 81: 30-43
  • Matache CC, Panaite TD, Cornescu GM, Drăgotoiu D. Influence of natural pigments on egg Quality and yolk colour intensity-a review. Scientific Papers Animal Science and Biotechnologies, 57(1), 184-184
  • Pelmuș R.S., Rotar M.C., Gras M.A., Van C. Estimation the Breeding Value for Calving Score Using a Threshold Model, in Limousine Breed. Acta fytotechnica et zootechnica, 27, 2024(3): 193–197
  • Pistol GC, Bulgaru VC, Grosu IA, Ciupitu AM, Taranu I. The effect of a diet containing grape seed meal on inflammatory and antioxidant markers in spleen of weaned piglets Archiva Zootechnica 27:2, 75-89, 2024 DOI: 10.2478/azibna-2024-0016.
  • Vlaicu, P. A., Untea, A. E., Dumitra, P. T., Cornescu, G. M., Saracila, M., Varzaru, I., & Oancea, A. G. Nutritional strategies for laying hens to address environmental challenges by reducing the nitrogen excretion. Food and Feed Research, 2024,155-165. DOI: 10.5937/ffr0-52978
  • Iliescu D. F., Panaite T. D., Drăgotoiu D., Cornescu G.M. Effects of the dietary flaxseed and alfalfa on the organoleptic qualities of the broilers meat. Scientific Papers. Series D. Animal Science, 67(1).
  • Manole MG, Ciurescu G, Dumitru M. The use of cowpeas (Vigna unguiculata [L] Walp) in poultry diets: A review. Archiva Zootechnica, 2024, 27(1): 23-47. DOI: 10.2478/azibna-2024-0002
  • Anghel, A.C., Țăranu, I., Orțan, A. and Băbeanu, N.E.Antimicrobial Effects Of Polyphenols From Fermented And Non-Fermented Apple And Carrot Pomace Against Escherichia Coli. Food & Feed Research, 2024, 51(2), 175-187. DOI: 10.5937/ffr0-53685
  • Pistol G.C., Marin D.E., Bulgaru V.C., Taranu I. Grape by-products and their efficiency in alleviating the intestinal disorders in post-weaning piglets. Archiva Zootechnica 2023, 26:1, 56-76; DOI: 10.2478/azibna-2023-0004
  • Tuta F, Dumitru M, Panaite T, Habeanu M, Bunduc V.Potential implications of natural antioxidants from plant to improve nutritional quality, oxidative stability and lipid degradation of egg yolk: A review.Archiva Zootechnica, 26:1, 28-55.
  • Untea AE, Panaite TD, Saracila M, Oancea AG, Cornescu GM, Vlaicu PA . Effect of dietary inulin on the antioxidant profile of broiler chickens’ meat raised in heat stress conditions Archiva Zootechnica 26:1, 5-14, 2023; DOI: 10.2478/azibna-2023-0001
  • Vlaicu P.A, Panaite T.D, Untea A.E, Cornescu G.M, Perțea A.M Production performance and blood parameters of laying hens fed diets with rosehip and flaxseed meal ingredients. Archiva Zootechnica 26:1, 15-27, 2023
  • Pelmuș R Ș, Grosu H., Rotar M.C., Gras M.A., Van C., Palade L.M. Analysis of longevity in Holstein and Montbeliarde cattle breeds. Animal & Food Sciences Journal Iasi, 2023, 77-81
  • Dumitru M., Rizea D., Ciurescu G.. Evaluation of the probiotic potential of Enterococcus faecium NCIMB 11181 as a possible candidate in animal nutrition. Archiva Zootechnica, 2023, 26(1): 114-127.
  • Matache C.-C., Cornescu G.M., Muntiu-Rusu M.-I., Bunduc V., Panaite T.D. Rumex species an alternative feed source of nutrients for livestock. Animal & Food Sciences Journal Iasi, 2023, vol. 79 (3), 71-76
  • Matache C-C., Panaite T. D., Cornescu G.M., Munțiu-Rusu M.-I., Bunduc V. The effects of Rumex patientia leaf powder in laying hens’ diets on egg physical parameters and yolk color. Archiva Zootechnica, 2023, vol. 26, 141-156
  • Saracila M, Untea AE, Varzaru I. Comparative analysis of bioactive compounds and antioxidant capacity of selected plants as phytogenic feed additives for poultry nutrition. Archiva Zootechnica 26:1, 128-140, 2023; DOI: 10.2478/azibna-2023-0009
  • Vlaicu P.A, Panaite T.D, Nour V, Turcu R.P, Cornescu G.M, Visinescu P. Egg physical characteristics, fatty acid profile and health lipid indexes of stored eggs from hens fed diets supplemented with mixtures of flaxseed meal and carotenoids Journal of Hygienic Engineering & Design, 2023, 42, 234-241.
  • Anghel AC, Țăranu I. Antimicrobial potential of polyphenols obtained from agro-industrial by-products. Archiva Zootechnica 2023, 26 (2), 96-115
  • Gras M.A, Rotar M.C, Grosu H., Pelmuș R.S, Lazăr C. Preliminary study regarding use of genomic selection in Romanian cattle breeds evaluation. Archiva Zootechnica 26 :2, 52-68, 2023
  • Cornescu GM, Panaite TD, Cismileanu A, Munțiu-Rusu MI, Matache CC.An evaluation of Jerusalem artichoke (Helianthus tuberosus l.) utilization as a beneficial feed ingredient to mitigate heat stress in pigs. Animal & Food Sciences Journal Iasi, 2023., vol. 79: 14-21
  • Gavriș T, Cornescu GM, Saracila M, Panaite T, Oancea A, Untea A, Dragotoiu D .Effect of some natural additives on bioproductive parameters and antioxidant nutrients of eggs provided by laying hens reared under heat stress conditions.Animal & Food Sciences Journal Iasi, 2023, vol. 79: 89-94
  • Iliescu DF, Panaite TD, Ropota M, Untea A, Dragotoiu D. Feeding value of oilseeds rich in omega 3 fatty acids as potential ingredients in broiler nutrition Scientific Papers: Animal Science and Biotechnologies, 2023, 56 (2): 1-10
  • Cornescu GM, Panaite TD, Cismileanu A, Matache CC, Muntiu-Rusu MI.Peas (pisum sativum) and lucerne (medicago sativa l.) a valuable protein sources as alternatives to soybean meal in swine nutrition – a review. Scientific Papers. Series D. Animal Science. 2023,vol. LXVI (2): 95-100
  • Pelmus R.S., Grosu H., Rotar M.C., Gras M.A., Van C.Genetic parameters for growth traits of Charolais and Limousine cattle breeds.Acta fytotechnica et Zootechnica, 2023, 26:4, 342-346
  • Bulgaru V.C., Țăranu I., Marin D.E., Dinischiotu A.The effects and mechanisms of action of zearalenone and E. Coli-LPS co-contamination on porcine intestinal epithelial cells Animal & Food Sciences Journal Iasi, 2023, 129-138
  • Taranu I., Filip M., Vlassa M.C., Marin D., Untea A., Oancea A., Pertea A.M. Assessing comparatively the bioactive compounds composition of apple pomace obtained from three apple cultivars after juice extraction Animal & Food Sciences Journal Iasi, 2023, 29-38
  • Lazar C, Gras MA, Pelmus RS, Rotar CM. Genetic evaluation of Teleorman Black Head ewes using genes polymorphism for improving milk traits. Archiva Zootechnica, 2022, 25:1,60-74 , DOI: 10.2478/azibna-2022-0005
  • Gheorghe A, Hăbeanu M, Lefter NA, Turcu RP. Alterations in meat nutrient composition in response to a partial replacement of corn with triticale in the broiler diet. Archiva Zootechnica 25:1, 24-36. DOI: 10.2478/azibna-2022-0002. Archiva Zootechnica, 2022, 25:1, 24-36. DOI: 10.2478/azibna-2022-0002.
  • Iulian A. Grosu, Daniela E. Marin, Ionelia Țăranu. The pig gut microbiota analysis techniques, a comparison Archiva Zootechnica 25:1,90-115, 2022
  • Andreea Vasilachi, Georgeta Ciurescu, Mihaela Habeanu. Plasma biochemical profile of dairy cows, with respect to diet and breed. Archiva Zootechnica, 2022, 25:1, 75-89
  • Saracila M , Panaite T.D, Untea A.E, Varzaru I. Effect of dietary supplementation of some antioxidant combinations on nutrient digestibility in heat-stressed broilers. Archiva Zootechnica 25:1, 116-129, 2022
  • Pelmuș R.S., Grosu H., Rotar M.C., Gras M.A., Lazăr C. Analysis of longevity in Romanian Spotted, Simmental type cattle breed. Scientific Papers: Animal Science and Biotechnologies, 2022, 55:1, 96-100
  • Pelmuș R.S., Grosu H., Gras M.A., Lazăr C., Rotar M.C. Estimation of the genetic parameters for somatic cell scores in the first lactation of Romanian Black and White cattleArchiva Zootechnica, 2022, 25:1, 142-153
  • Vlaicu PA, Panaite TD, Oancea A, Cornescu GM, Avram O. Impact of different levels of vitamin D3 in laying hens diet on various aspects of the eggs. Scientific Papers: Animal Science and Biotechnologies, 2022, 55 (1): 51-59.
  • Oancea AG, Dragomir C, Cismileanu A.The effects of including cinnamaldehyde or carvacrol in wethers’ diets on the main parameters of rumen metabolism. Scientific Papers: Animal Science and Biotechnologies. 2022 55(1).
  • Dumitru M., Lefter N., Idriceanu L., Habeanu M.Evaluation of enzymatic potentialities of Bacillus subtilis using as substrate different animal raw materials feed. Animal Science and Biotechnologies, 55(1): 118-125
  • Cismileanu AE, Toma S. Digestibility of a Romanian sorghum hybrid used as ensilage for ruminants Scientific Papers: Animal Science and Biotechnologies, 2022, 55 (1): 13-18
  • Cismileanu A, Oancea A, Dragomir C. Effect of 2 types of yeast on rumen fermentation in Carpatina crossbred goats - short term study Scientific Papers: Animal Science and Biotechnologies, 2022, 55 (1): 13-18
  • Gheorghe A, Custură I, Lefter NA, Idriceanu L, Tudorache M, Dumitru M, Hăbeanu M. Assessment of plasma biochemistry and intestinal microflora in Transylvanian Naked Neck breed compared with commercial breeders' Scientific Papers. Series D. Animal Science, 2022, Vol. LXV, No. 1: 376-383.
  • Mihaila G, Habeanu M, Vidu L, Marin M Modalities to reduce nitrogen emissions in swine farms: Review Scientific Papers. Series D. Animal Science. Vol. LXV, No. 1: 394-399
  • Grigore MD, Ciurescu G, Radu N, Babeanu N Health status, performance and carcass characteristics of broiler chicks supplemented with yeasts bioproducts. Scientific Papers. Series D. Animal Science, 2022, Vol. LXV, No. 1, 140-149
  • Rizea D., Dumitru M., Habeanu M., Ciurescu G., Beia S.I., Grosu H.In vitro evaluation of Enterococcus faecium as probiotic potential in poultry production. Scientific Papers. Series D. Animal Science. Vol. LXV, No. 1, 198-205.
  • Gheorghe A, Hăbeanu M, Lefter NA, Idriceanu L, Tudorache M, Custură I. Age-related changes in performance, plasma proteins, and nitrogen content of excreta in Ross 308 breeders Scientific Papers. Series D. Animal Science, 2022, Vol. LXV:2, 117-122
  • Ciurescu G, Vasilachi A, Dumitru M, Idriceanu L, Draghici R. Assessing the efficiency of using a local hybrid of rye for broiler chickens aged 1–42 d, with emphasis on performance and meat quality. Archiva Zootechnica, 2022, 25:2, 5-21
  • Marin D.E, Bulgaru V.C, Pistol G.C Effect of agro-industrial by-products on inflammation and oxidative stress using an in vitro cell model. Archiva Zootechnica 25 :2, 97-106, 2022 DOI: 10.2478/azibna-2022-0017
  • Saracila M, Panaite TD, Untea AE. A comprehensive review on algae and propolis-characterisation and the implications of their use in the laying hen diet Scientific Papers. Series D. Animal Science. Vol. LXV, No. 1, 2022
  • Vlaicu, P. A., Untea, A. E., Gavris, T., Cornescu, G. M. Basil, thyme and sage herbal plants and their associated essential oils as feed additives in chicken broilers. A literature review. Scientific Papers: Series D, Animal Science, 2022, 65 (1): 238-252
  • Grigore MD, Ciurescu G, Radu N, Babeanu N. Health status, performance and carcass characteristics of broiler chicks supplemented with yeasts bioproducts. Scientific Papers-Series D-Animal Science. 2022 65(1): 140-149
  • Dumitru M, Ciurescu G. The beneficial effect of Bacillus spp. as probiotics in poultry nutrition - a review. Scientific Papers-Series D-Animal Science. 2022 Volume LXV, No. 2: 75-91
  • Cornescu G.M., Panaite T., Ropota M. Influences of different sources and levels of crude fiber on performances, fatty acids profile and carcass traits in growing-fattening pigs’ diet. Archiva Zootechnica, 2021, vol. 24:1, 5-16
  • Palade LM, Pertea AM, Taranu I. Response of antioxidant status in kidney of pigs exposed to aflatoxin B1 to dietary grape seed meal. Archiva Zootechnica, vol. 24, nr. 1, pp. 17-31, 2021
  • Grosu IA, Cismileanu AE, Marin DE, Taranu I. The effects of a low dose OTA exposure on weanling piglet gut microbiota Archiva Zootechnica vol 24, nr 1, pp 32-44, 2021
  • Popa F., Grosu H., Rotar M.C., Pelmuș R.S., Lazăr C., Gras M.A. Milk yield genetic parameters estimated using random regression model in Teleorman Black Head Sheep. Archiva Zootechnica, 2021, 24:1, 45-53
  • Dumitru M, Lefter N, Idriceanu L, Ciurescu G, Habeanu M. Identification and characterization of Bacillus megaterium as probiotic bacteria in poultry feed. Scientific Papers: Animal Science and Biotechnologies, 2021, 54 (1), 124-133
  • Vlaicu PA, Panaite TD, Saracila M, Iuga M. The influence of dietary citrus peel on performances, carcass traits, color, texture and primary oxidation products of broiler chicken thigh meat.. Scientific Papers Animal Science and Biotechnologies, 54(1), 42-52.
  • Pistol GC, Taranu I. Lactobacilli sp. mixture alleviates LPS-induced inflammation in Caco-2 intestinal cell line Archiva Zootechnica, 2021, 24:1, 93-106, DOI: 10.2478/azibna-2020-0028
  • Marin D.E, Pistol G.C. Effect of sea buckthorn meal extract in alleviating the toxic effect of ochratoxin A and zearalenone in porcine peripheral blood mononuclear cells. Archiva Zootechnica, 2021, 24:1, 84-92
  • Ciurescu G, Dumitru M, Gheorghe A. Use of brewer’s yeast (Saccharomyces cerevisiae) in broiler feeds to replace corn gluten meal with or without probiotic additives. Archiva Zootechnica, 2021, 24:1, 66-83.
  • Gheorghe A, Hăbeanu M, Dumitru M, Lefter NA, Idriceanu L. Performance and intestinal microflora response of broilers to a probiotic mixture supplementation Archiva Zootechnica 24:1, 53-65, 2021
  • Custura I, Tudorache M, Gheorghe A, Van I, Marin MP, Bahaciu GV, Suler AD, Marmandiu A, Popescu-Miclosanu E, Sonea C. Breeding and production parameters obtained from the common ducks. Scientific Papers. Series D. Animal Science, 2021, LXIV:1, 323-327
  • Tudorache M, Custura I, Gheorghe A, Van I, Bahaciu GV, Suler AD, Dinita G, Marin MP, Popescu-Miclosanu E, Raducuta I. Breeding and production performances of Muscovy duck lines. Scientific Papers. Series D. Animal Science, LXIV:1, 406-411
  • Saracila M, Panaite TD, Dragotoiu D.. Implication Of Dietary Phytogenic Mixture In Modulating The Intestinal Microflora Of Broilers Raised In Thermoneutral And Heat Stress Conditions. Scientific Papers. Series D. Animal Science. 2021, Vol. LXIV, No. 1, 205-209.
  • Draghici R, Draghici I, Dim M, Croituru M, Paraschiv A, Bajenaru M, Matei Gh, Ciurescu GManagement of fertilization with non-polluting products in the culture of cowpea (Vigna unguiculata l. walp) in the sandy soils conditions. Scientific Papers. Series “Management, Economic Engineering in Agriculture and Rural Development”, 2021, 21 (3), 317-324.
  • Idriceanu L, Lefter NA, GheorgheA, Habeanu M, Dragotoiu D Preliminary study of diets effects on performance, CO2 emission and microclimate variation of primiparous sows Scientific Papers. Series D. Animal Science, 2021, Vol. LXIV:1, 161-168
  • Vlaicu, P. A., Panaite, T. D., & Cornescu, G. M. Shelf life of eggs from hens fed diets rich in polyunsaturated fatty acids and antioxidants under the effect of different storage time and temperatures. Scientific Papers. Series D. Animal Science
  • Untea A, Panaite TD, Oancea A, Turcu R, Saracila M. Camelina meal and chromium picolinate effects on broiler thigh meat nutritional properties. Arhiva Zootechnica, 2021, 24:2, 96-106
  • Panaite TD, Cornescu MG, Saracila M, Ropota M, Beia SEffects of high fiber ingredients with enzyme/phytoadditive addition on laying hens productive performances, egg nutritional quality and intestinal morphology. Arhiva Zootechnica, 2021, 24:2, 6-23
  • Habeanu M., Lefter N, Toma SM, Idriceanu L., Gheorghe A, Surdu I. Nitrous oxide prediction in manure from pigs given mustard x grapeseed oil cakes as a replacement for sunflower meal. Arhiva Zootechnica, 2021, 24:2,45-57.
  • Saracila M., Untea A.E, Panaite TD. Evaluation of the effect of synbiotic in piglets' diet
    on the nutritional quality of pork. Arhiva Zootechnica, 2021, 24:2,65-75
  • Vlaicu P.A, Panaite T.D, Untea A E, Idriceanu L., Cornescu GM Herbal plants as feed additives in broiler chicken diets. Arhiva Zootechnica, 2021, 24:2,76-95
  • Pelmus RP, Rotar M.C, Lazar C, Uta RA. Estimation the genetic parameters for milk yield
    in Romanian Spotted, Simmental type cattle breed. Arhiva Zootechnica, 2021, 24:2,105-121
  • Lefter NA, Habeanu M, Gheorghe A, Idriceanu L. Performance and blood metabolites of growing pigs fed Paniculum miliaceum diet. Arhiva Zootechnica, 2021, 24:2,122-133
  • Bulgaru VC, Taranu I., Dinischiotu A. The effects and mechanisms of action of zearalenone in human intestinal epithelial cells. Arhiva Zootechnica, 2021, 24:2,134-149
  • Dumitru M,Ciurescu G, Habeanu M. Evaluation of Lactobacillus spp. based on phenotypical profile as direct-fed microbial candidate for poultry nutrition. Arhiva Zootechnica, 2021, 24:2,150-166
  • Dumitru M, Habeanu M. Production and evaluation of extracellular enzymes from Bacillus licheniformis in different raw materials used in animal feed. Scientific Papers. Series D. Animal Science. 2021, LXIV(1): 129-136. ISSN 2285-5750
  • Vasile, G.G.,Tenea, A.G., Serban, E.A., Catrina,G.A., Badescu, V., Vlaicu, P.A. Ranking the dietary treatments of broiler chickens in order to reduce nitrogen pollution of the environment. Romanian Journal of Ecology & Environmental Chemistry, 3(2), 99-106. https://doi.org/10.21698/rjeec.2021.212
  • Drăghici R, Drăghici I, Ciurescu G, Matei G, Paraschivu M, Croitoru M, Paraschiv A N, Băjenaru M F, Dima M, Dragomir Mereanțu C. The reaction of some cowpea genotypes to the thermohydric conditions from the area of sandy soils in the south of Oltenia. Annals of the University of Craiova, 2021, Vol. XXVI (LXII): 69-74. DOI: 10.52846/bhfe.26.2021.11
  • Dumitru M, Sorescu I., Ciurescu G. In vitro evaluation of some probiotic properties of
    Lactobacillus strains isolated from chickens’ gut. Scientific Papers: Animal Science and Biotechnologies, 2020, 53:1, 44-51
  • Pistol GC, Marin DE , Taranu I. A mixture of Lactobacillus sp. modulates the expression of inflammatory molecules, signalling kinases and nuclear receptors in LPS-treated Caco-2 cell culture model Archiva Zootechnica 2020, 23 (1), 55-72
  • Lazar C, Pelmus RS, Gras AM, Rotar MC, Popa F.A review regarding the evolution of ultrasound technique and the impact on selecting animals for carcass meat quality. Animal Scinence Biotechnologies, 2020, 53, 1, 36-43
  • Taranu I, Gras MA, Habeanu M, Pistol GC, Lefter N, Palade ML, Ropota M, Chedea VS, Marin DE. Active ingredients from oil by-products modulate spleen inflammatory and antioxidant response in pigs. Archiva Zootechnica, 2020, 23 (1), 81-97
  • Pelmuș RS, Grosu H, Rotar MC, Gras MA, Lazăr C, Popa F Analysis of ewe longevity and lamb survival in Teleorman Black Head Sheep. Asian Journal of Dairy and Food Research, vol. 39(3), pg. 207-211
  • Mircea Cătălin Rotar, Horia Grosu, Mihail Alexandru Gras, Rodica Ştefania Pelmuş, Cristina Lazăr, Florin Popa.Animal Model Versus Polynomial Legendre Test-Day In Dairy Cattle Archiva Zootechnica, 2020, 23 (1), 5-12
  • Hăbeanu M, Gheorghe A, Lefter NA, Untea A, Idriceanu L, Ranta MF Assessment of certain nitrogen metabolism indicators, enteric CH4 and CO2 emitted through manure related to different diets in barrow. Archiva Zootechnica, 2020, 23:2, 129-142
  • Habeanu M, Lefter NA, Gheorghe A, Idriceanu L. Chapter 1. Changes on plasma metabolic biochemical profile, humoral immune response and fatty acids composition of the muscle in barrows Mangalitsa pigs fed linseed oil. Current Research Trends in Biological Science, 2020, 2:1-12.
  • Marin DE, Pistol GC, Taranu I. Cytotoxic effects of individual and binary combinations of zearalenone and ochratoxin a on liver. Archiva Zootechnica, 2020, 23 (1), 73-80
  • Delosière M, Thomas A, Terlouw CEM, Gruffat D, Habeanu M, Durand D. Dataset of lipids, antioxidative status and color attributes in cows meat from slaughter to storage: Impacts of diet supplementations and pre-slaughter stress Data in Brief, 2020, 30: 105409
  • Saracila M, Panaite T, Tabuc C, Soica C, Untea A, Ayasan T, Criste RD Dietary ascorbic acid and chromium supplementation for broilers reared under thermoneutral conditions vs.high heat stress. Scientific Papers-Animal Science Series: Lucrări Ştiinţifice - Seria Zootehnie, 2020, 73, 41-47.
  • Lefter NA, Hăbeanu M, Gheorghe A, Idriceanu L. Dietary effect of a mixture of alfalfa hay: peas powder on growing pigs. Certain plasma and faeces microbiological analyses. Scientific Papers: Animal Science and Biotechnologies, 2020, 53:2, 17-23
  • Saracila M, Panaite TD, Papuc CP, Predescu CN, Untea A. Dietary phytogenic mixture for broilers reared under thermoneutral and heat stress conditions Archiva Zootehnica, 2020, 23:2, 101-116
  • Idriceanu L, Dumitru M, Lefter NA, Gheorghe A, Hăbeanu M Dynamic plasma biochemical profile changes of weaning piglets fed diets containing different levels of Bacillus spp. as a probiotic product. Archiva Zootechnica, 2020, 23:2, 155-169
  • Ciurescu I, Dumitru M, Sorescu I. Effect of chickpea and probiotics on broiler chicks’
    performance and gut microflora populations. Scientific Papers: Animal Science and Biotechnologies, 2020, 53:1, 06-11
  • Vlaicu PA, Panaite TD, Varzaru I. Effect of vegetable by-products supplements on coefficients of apparent absorption from laying hen diets. Scientific Papers: Animal Science and Biotechnologies, 2020, 53:1, 12-19
  • Gheorghe A, Hăbeanu M, Lefter N. A, Idriceanu L. Effects of dietary n-3 rich PUFA mixture on performance, plasma metabolites and muscle fatty acids profile in growing pigs Scientific Papers: Animal Science and Biotechnologies, 2020, 53:1, 6-11.
  • Varzaru I, Panaite TD, Untea AE. Effects of dietary supplementation of alfalfa meal and rice bran on growth performance, carcass characteristics and intestinal microbiota in broilers. Archiva Zootechnica, 2020, 23:2, 117-128
  • Dumitru M, Hăbeanu M, Lefter N. Effects of direct-feed microbial Bacillus supplementation on piglet’s microbiota. Scientific Bulletin. Series F. Biotechnologies, 2020, 24:2, 154-160
  • Idriceanu L, Mironeasa S, Lefter NA, Gheorghe A, Iuga M, Grigore DM, Hăbeanu M. Effects of the dietary millet (Panicum Miliaceum) on some quality characteristics of liver, Longissimus dorsi and Semitendinosus muscle on pigs. Scientific Papers-Animal Science Series: Lucrări Ştiinţifice - Seria Zootehnie, 2020, 73, 271-276
  • Chelaru NR, Dumitru M, Sorescu I, Habeanu M. In vitro evaluation of probiotic properties of a lactic acid bacteria isolated from piglet. Scientific Papers: Animal Science "Ion Ionescu de la Brad", 2020, 73: 25, 28-31
  • Sorescu I, Dumitru M, Hăbeanu M, Stoica C. Lactobacillus spp. strains isolation, identification, preservation and quantitative determinations from the intestinal content and faeces of weaned piglets. Archiva Zootechnica, 2020, 23:2, 84-100
  • Vlaicu PA, Panaite TD, Untea AE, Saracila M, Olteanu M. Nutritional characterization and the antioxidant properties of sweet orange and red grapefruit peels University of Agricultural Sciences and Veterinary Medicine Iasi, 2020, 73, 112-118
  • Turcu RP, Olteanu M, Untea AE, Saracila M, Varzaru I, Vlaicu PA. Nutritional characterization of some natural plants used in poultry nutrition. Archiva Zootehnica, 2020, 23:2, 58-72
  • Turcu RP, Sărăcilă M, Vlaicu PA, Vișinescu P, Criste RD. Obtaining eggs enriched in polyunsaturated fatty acids (PUFA) 2. Clinical studies, consumer perception and market of the PUFA-enriched eggs: A review. Archiva Zootechnica, 2019, 22:2, 86-119.
  • Untea AE, Panaite TD. Oxidative stability of breast meat from broilers fed diets supplemented with synbiotic and organic acids. Archiva Zootechnica, 2020, 23:2, 73-83
  • Vlaicu PA, Turcu RP, Panaite TD. Rosehip (Rosa canina) as a Beneficial Dietary Feed in Poultry Nutrition: Review Advanced Research in Life Sciences, 2020, 4, 11-15
  • Pelmuș R.S, Lazăr C., Palade M.L, Stancu M., Rotar C.M., Gras M.A. Study on milk composition and milk protein distribution in Romanian Holstein cattle. Archiva Zootechnica, 2020, vol.23 (1), 13-21
  • Pelmuș RS, Grosu H, Rotar MC, Gras MA, Lazăr C, Popa F. The genetic influence on sheep meat quality, growth and body weight. Asian Journal of Dairy and Food Research, 2020, vol.39(3), pg. 225-231.
  • Pelmuș RS, Grosu H, Rotar MC, Gras MA, Lazăr C, Popa F The genetic parameters for milk, fat and protein yields in Holstein cows Scientific Papers, Animal Science and Biotechnologies, 2020, 53:1, 58-61
  • Lefter NA, Hăbeanu M, Gheorghe A, Idriceanu L. Use of millet grain in weaning pigs diet: effects on performance and health status.Archiva Zootechnica, 2020, 23:2, 143-154
Cărţi de specialitate sau capitole de carte publicate
  • Untea AE, Panaite TD, Turcu RP, Vărzaru I, Mironeasa S, Sărăcilă M, Vlaicu PA, Olteanu M, Dinischiotu A Noi strategii nutriționale pentru găini ouătoare privind menținerea sănătății tractusului digestiv, performanțelor și calității alimentelor în condițiile interzicerii antibioticelor Editura Total Publishing ISBN 978-606-9024-52-2, 76 , 2020
  • Habeanu M, Lefter NA, Gheorghe A, Idriceanu L. Changes on plasma metabolic biochemical profile, humoral immune response and fatty acids composition of the muscle in barrows Mangalitsa pigs fed linseed oil. Current Research Trends in Biological Science Print ISBN: 978-93- 90149-66-7, eBook ISBN: 978-93-90149-14-8. 2, Chapter 1, p. 1-12. 2020. DOI: 10.9734/bpi/crtbs/v 2
  • Habeanu M Ghid privind creșterea sustenabilă a suinelor Editura SITECH, ISBN: 978-606-11-7411-9. Colecția Științe Agricole și Horticole nr. 322, 2020.
  • Lefter NA, Dumitru M, Gheorghe A, Idriceanu L, Hăbeanu M Soluţii nutriţionale pe bază de sorg, mazăre şi aditiv furajer microbian pentru purcei           Editura SITECH, ISBN: 978-606-11-7409-6 Colecția Științe Agricole și Horticole nr. 320, 2020.
  • Dumitru M., Lefter N., Gheorghe A., Idriceanu L., Hăbeanu M. Aditiv furajer pe bază de Bacillus licheniformis și efectul acestuia asupra microbiotei purceilor în criza de înțărcare. Editura SITECH, ISBN 978-606-11-7410-2. Colecția Științe Agricole și Horticole nr. 321, 2020
  • Draghici R., Ciurescu G., Gheorghe M., Diaconu A., Nanu St., Paraschivu M., Drăghici I., Paraschiv A., Croitoru M., Dima M., Băjenaru M., Netcu F., Ilie D. Refacerea capacității de producție și protecție a agroecosistemelor din zona solurilor nisipoase prin promovarea în cultură a unor specii de plante tolerante la stresul termohidric. Fasoliță, sorg, secară.            Sitech Craiova, ISBN 978-606-11-8228-2, 254 pag., 2022.
  • Grosu H. Tehnică experimentală și cercetare științifică în zootehnie. Ed. Universitară, ISBN 978-606-28-1462-5, 2022
  • Marin D.E și Țăranu I. The Effects of Mycotoxins on human and Animal Health A Special Focus on the Cellular and Molecular Mechanisms Responsible for Mycotoxins Toxicity. MDPI St./ Alban-Anlage 66 4052 Basel Switzerland, 2022
  • Marin D.E., Taranu I., Sustainable Use of Feed Additives in Livestock / Food and Feed Additives to Counteract Mycotoxin Toxicity in Human and Animals. Springer Cham, ISBN 978-3-031-42854-8, pp 351–375, 2023
  • Untea, A.E., Saracila, M., Vlaicu, P.A. Feeding strategies and nutritional quality of animal products MDPI AG Books, Basel, Switzerland, pp-1-188. ISBN978-3-0365-9005-9, 2023
  • Habeanu M., Gheorghe A., Mihalcea T., Lefter N., Dumitru M. Tehnologii de crestere a viermilor de matase Bombyx Mori l. Ed. Total Publishing, ISBN 978-606-9643-82-2., 2024.
  • Vlaicu, P.A., Untea, A.E., Saracila, M. Feeding strategies and nutritional quality of animal products – Volume II . MDPI AG Books, Basel, Switzerland, pp : 1-202, 2024

Institutul Național de Cercetare – Dezvoltare pentru Biologie și Nutriție Animală, Balotesti

Calea Bucuresti nr. 1 Balotesti, Romania